Our Story
The Nipomo Wine Group was created in 2004 by four couples who share a passion for making wine and enjoying the life style of the California Central Coast. Each one of us brings a unique skill to the company which includes: wine making, business administration, marketing, scientific theory, cooking, and wine & food pairing.
The name Phantom Rivers was selected for our winery as it pertains to the misty fog that evaporates into the air. Streams of fog flow in and out of the valleys and wind their way up the old maritime valleys hugging the courses of ancient rivers. This fog cools the vineyards at night and early morning which extends the hang time of the grapes on the vine. This all adds to the distinctive flavors and complexities of Central Coast Wines.
We do not believe a single property is capable of producing the best fruit for each varietal, as the terroir required for each varietal is different. Therefore we focus our efforts in finding the perfect area for each varietal and purchasing grapes from those farmers.
While we are all winemakers, the title of Wine Maker for Phantom Rivers belongs to John Thunen, PhD. John had an extensive career in the aerospace industry during which time he stayed “grounded” by making wine. During the past 30 years, John has honed his skills as an exceptional winemaker in much the same way he did as a Physicist, using scientific method coupled with natural artistic ability. For years John led a team of scientists, now he leads our team of winemakers.
Steve Mathis is the current president of Phantom Rivers and is also responsible for marketing. Linda Thunen is our secretary and treasurer, and compliance officer. Gary Smith is our assistant winemaker, Diana Smith is in charge of events, advertising, and merchandise, Susan Mathis is our promotional marketing manager, and John and Kerri Klacking are our Nevada expansion team.
Debbie Rau joined our team as Tasting Room Manager. She handles the wine club, website, and the everyday details that need attending to. She is a huge help to all of us, and we are pleased she is aboard. Stop by and say hi to Debbie!
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Steve & Sue Mathis |
John & Kerri Klacking |
Gary & Diana Smith |
John & Linda Thunen |
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Meet Debbie Rau, our Tasting Room Manager!







